Aperol High-End Event Bartending

We are seeking a polished, experienced, and personable bartender to join our team for an exclusive, elevated event in collaboration with Aperol. This activation will cater to a sophisticated guest list, and we are looking for top-tier bartending professionals who can match the energy, elegance, and knowledge of the brands being represented.

As our Bartender, you must be able to confidently speak about the respective brands using provided talking points, engage warmly with sophisticated guests, and maintain a polished, professional presence throughout the event. Strong bartending skills, outgoing personalities, and a passion for hospitality are essential.

Event Location: The North Terrace – Pier 17 located within the Invesco QQQ Festival Campus
Date & Time: October 19, 2:30 PM - 7:30 PM
Pay: $40.00/hr

Position Details:

• Craft and serve premium cocktails with precision and consistency. The menu includes:
• Aperol Spritz: 3 oz Prosecco, 2 oz Aperol, 1 oz Soda Water
• Campari Spritz: 3 oz Prosecco, 2 oz Campari, 1 oz Soda Water
• Classic Negroni: 1.5 oz Campari, 1.5 oz Gin, 1.5 oz Sweet Vermouth
• Forest Ember Negroni: 1 oz Campari, 1 oz Gin, 1 oz Sweet Vermouth, 1/2 oz Frangelico, 1/4 oz Chestnut Syrup, 2 Dashes Bitters
• Confidently speak about Aperol, Campari, and the featured cocktails using provided brand talking points.
• Deliver polished, professional, and engaging guest interactions throughout the event.
• Represent the Aperol brand with elegance, energy, and sophistication at all times.
• Ensure the bar area remains clean, organized, and well-stocked during service.
• Provide exceptional hospitality, catering to a sophisticated guest list with warmth and attentiveness.
• Follow all event and safety guidelines, including responsible alcohol service protocols.